Nutritional Plan

1. Discuss the micronutrient requirements for infants, children, and older adults. What health disparities will occur if there is an excess or deficiency in micronutrients for each age group? Use evidence from one scholarly sources Use APA Style to cite your source. (minimum of 250 words) 2. Review the following case study and answer the questions below. Use evidence from one scholarly source.. Use APA Style to cite your source (minimum 250 words). Sarah Sarah is 28 years old and 7 months pregnant with her third child. Her other children are 2-1?2 and 1-1?2 years old. She had uncomplicated pregnancies and deliveries. Sarah is 5′ 6″ tall; she weighed 142 pounds at the beginning of this pregnancy, which made her prepregnancy BMI 23. She has gained 24 pounds so far. Prior to her first pregnancy, her BMI was 20 (124 pounds). She is unhappy about her weight gain, but the stress of having two young children and being a stay-at-home mom made losing weight impossible. She went online for her MyPlate plan, which recommends she consume 2,400 calories per day. She doesn’t think she eats that much because she seems to have constant heartburn. She takes a prenatal supplement, so she feels confident that even if her intake is not perfect, she is getting all the nutrients she needs through her supplement. Click on uploaded file to see a typical day’s intake for Sarah. Based on Sarah’s typical daily intake, pick one meal and analyze the macronutrient and micronutrients that may contribute to excess weight gain. Develop a nutritional plan to help Sarah reduce heartburn. Discuss the factors that may contribute to a high-risk pregnancy.